top of page

GENTERT PACKING COMPANY
QUALITY MEATS SINCE 1988
Exceeding 300 Cured Meat Awards!
(402) 756-5611
Accepting Boneless Deer Meat ONLY Late Season AFTER JANUARY 1st
Accepting Whole Carcass Deer Main Rifle Season & Late Seasons
November 13th - 21st


2022 DEER SEASON HOURS
November 12th - 20th
Monday - Saturday | 8am - 6pm
Sunday | 10am - 6pm
Closed Nov 24th - 27th for Thanksgiving Weekend

Meat processing
from the
comfort of your phone
NEW THIS YEAR! Hunters, enjoy our easy to use, Express Line service, to streamline your ordering, drop-off, and pick-up experience.
New system will allow us to notify you when you:
1. Create an order
2. Order is accepted by us
3. Ready for Pick up!
4. Picked up! Thank you!
Download the app today!


bottom of page