GENTERT PACKING COMPANY
QUALITY MEATS SINCE 1988
Exceeding 300 Cured Meat Awards!
(402) 756-5611
2024 DEER SEASON NOTICE
After much consideration and due to several factors, we have decided that we will NOT be accepting WHOLE CARCASS deer during the 2024 Deer Season.
We WILL be accepting boneless trim, and you will still be able to get many of your favorite products made! We will be posting a new menu of options soon, as well as our hours and dates for accepting boneless trim.
We appreciate your continued support and understanding on this matter, and apologize for any Inconvenience.
Regular Business Hours
Monday - Friday
8 am - 12pm and 1 - 5 pm
Saturday's
8 am - 12 pm
BUSINESS HOURS
We’ve got the best tasting products waiting for you. Get in touch with us today to make your order!
Phone:
(402) 756-5611