GENTERT PACKING COMPANY
QUALITY MEATS SINCE 1988
Exceeding 300 Cured Meat Awards!
(402) 756-5611
2024 DEER SEASON NOTICE
After much consideration and due to several factors, we have decided that we will NOT be accepting WHOLE CARCASS deer during the 2024 Deer Season.
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We WILL be accepting boneless trim, and you will still be able to get many of your favorite products made! We will be posting a new menu of options soon, as well as our hours and dates for accepting boneless trim.
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We appreciate your continued support and understanding on this matter, and apologize for any Inconvenience.
Regular Business Hours
Monday - Friday
8 am - 12pm and 1 - 5 pm
Saturday's
8 am - 12 pm
BUSINESS HOURS
We’ve got the best tasting products waiting for you. Get in touch with us today to make your order!
Phone:
(402) 756-5611